Upside-down Banana Bread Recipe by Tasty
- prep: 0 hr
- cook: 0 hr
- total: 0 hr
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Here's what you need: ripe banana, egg, oil, granulated sugar, ground cinnamon, all-purpose flour, butter, brown sugar, banana, vanilla ice cream
Ingredients
- 4-5 ripe bananas
- 3 eggs
- 1/2 cup oil
- 1/2 cup granulated sugar
- 1 Tbsp. ground cinnamon
- 2 cups flour
- 1/2 cup butter
- 1 cup brown sugar
- 2-3 bananas, sliced
- Vanilla ice cream
Instructions
Click Here For Step-By-Step Instructions
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Nutrition
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 746 % Daily Value *
- Total Fat: 35 g 54.03%
- Saturated Fat: 13 g 63.03%
- Trans Fat: 1 g %
- Cholesterol: 41 mg 13.57%
- Sodium: 151 mg 6.31%
- Calcium: 31 mg 3.07%
- Potassium: 441 mg 12.6%
- Magnesium: 0 mg 0%
- Iron: 2 mg 13.3%
- Zinc: 0 mg 0%
- Total Carbohydrate: 106 g %
- Dietary Fiber: 4 g 17.48%
- Sugar: 61 g
- Protein: 9 g
- Alcohol: 0 g
- Omega 3 Fatty Acid: 0 g
- Omega 6 Fatty Acid: 1 g
- Vitamin A 10.84%
- Vitamin C 14.56%
- Vitamin D 0%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat7
- Exchange - Fruit2
- Exchange - NonFat Milk0
- Exchange - Other Carbs3
- Exchange - Starch2
- Exchange - Vegetables0
- Exchange - Lean Meat0
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total3 oz-eq
- MyPlate - Vegetable Total0 c
- MyPlate - Fruit1 c
- MyPlate - Dairy0 c
- MyPlate - Protein Total0 oz-eq
