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Stuffed Fried Pickles Recipe by Tasty
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  • cook: 0 hr
  • total: 0 hr
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  • servings:
  • Ingredients

    • 6 dill pickles
    • 6 mozzarella cheese sticks
    • 6 slices ham
    • 11/2 cups all-purpose flour
    • n/a
    • 3 large eggs, beaten
    • Oil, for frying
    • Spicy mayonnaise, for serving

    Instructions

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    Nutrition

    Nutritional Info
    ESHA
    • Servings Per Recipe: 6
    • Amount Per Serving
    • Calories: 462 % Daily Value *
    • Total Fat: 2 g 3.23%
    • Saturated Fat: 0 g 0.73%
    • Trans Fat: 0 g %
    • Cholesterol: 10 mg 3.33%
    • Sodium: 1382 mg 57.59%
    • Calcium: 78 mg 7.78%
    • Potassium: 123 mg 3.5%
    • Magnesium: 0 mg 0%
    • Iron: 6 mg 31.33%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 88 g %
    • Dietary Fiber: 3 g 12.32%
    • Sugar: 0 g
    • Protein: 17 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 0%
    • Vitamin C 6.06%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat0
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch6
    • Exchange - Vegetables0
    • Exchange - Lean Meat1
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total7 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total1 oz-eq

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